French Toast

Surprisingly, some of the best french toast I have ever had is at an engineering cafe on NUS campus.  Seriously, this stuff is amazing – there are two pieces of bread, about 6 eggs and everything is covered in syrup.  Probably not the healthiest way to start the day, but it creates some otherwise nonexistent motivation to get to school on a Monday morning.

The rest of my day is set to be significantly disppointing in comparison – linear systems homework is about as exciting as it sounds (i.e. NOT AT ALL) but unfortunately it won’t finish itself and must be handed in on Friday.  I’m still a little sore from my 10km run yesterday, which turned out to be quite nice since it was drizzling for the majority of the time and hence was not stiflingly hot as usual.  It feels great to be working out regularly again, and it also helps the greasy food decide that my tummy and hips are not the best place to live.

Happy Monday! (if that’s what you call it)



  1. Hey, this is fun :) I can leave remarks!
    Do they have maple syrop over there? Not sure french toast would be quite as awesome if it didn’t have maple syrop.
    Did you know that they don’t like maple syrop in Dublin? One of my friends was there and that was the story she told when she got back. Nobody puts maple syrop on their pancakes cuz they don’t like it.
    Oh well. More for us :)

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